Bread
Gluten-Free Versus Gluten-Filled Grains
In this week’s gluten-free Friday, we’re going to discuss everything about grains! What Classifies Something as a Grain? A grain is a fruit or seed of a grass that has been harvested and cultivated to isolate only the edible part of the grass. Within the edible part, there are three different components. There is the…
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Gluten-Free Bread Versus Regular White Bread
Today is our first gluten-free Friday! Today’s topic is going to be all about gluten-free bread and how it compares to regular white sandwich bread. When I have people come to me with things that they don’t like about gluten-free dieting, they often tell me that they hate not being able to have that regular…
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