Gluten-Free Waffles

Name: Gluten-Free Waffles
Prep time: 8 min
Cook time: 50 min
Total time: 58 min
Ingredients: 3 cups almond flour; 3 tbsp swerve; 1 1/2 tbsp gluten-free baking powder; 3/4 tsp xanthan gum; 6 tbsp avocado oil; 2 cups heavy cream; 3/4 cup milk; 9 large eggs

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Gluten-Free Waffles

Learn How to Make Gluten-Free Waffles!

Prep Time8

Cook Time50

Total Time58

Course: Breakfast

Cuisine: American

Keyword: Waffles

Servings: 10 Waffles

Ingredients

3 cups almond flour
3 tbsp swerve
1 1/2 tbsp gluten-free baking powder
3/4 tsp xanthan gum
6 tbsp avocado oil
2 cups heavy cream
3/4 cup milk
9 large eggs

Instructions

Add dry ingredients to bowl and mix
Add avocado oil and heavy cream
Blend together until smooth
Add eggs and milk and stir until completely mixed
Pour batter into waffle iron and cook
Top with butter and syrup

Posted in Bread, Breakfast, Gluten-Free, Low Cost, Quick and Easy, Recipe and tagged Bread, Breakfast, Gluten-Free, Low Cost, Quick and Easy, Recipe, Waffles

Gluten-Free Waffles

Ingredients

Instructions

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