Gluten-Free Italian Chicken
Gluten-Free Italian Chicken
Learn How to Make Gluten-Free Italian Chicken!
Servings: 8 people
Ingredients
- 8 chicken breasts
- 16 oz Italian dressing
Instructions
- Place chicken in Ziploc bag
- Cover with Italian dressing
- Zip bag and coat all of chicken with dressing
- Marinate at room temperature for up to 30 minutes
- Heat outside grill or griddle pan with cooking spray on it. Heat on medium heat.
- Cook on both sides until done

